A must-have, comprehensive cookbook
including over 250 everyday recipes,
all free of the 8 most common food allergens.
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July 30, 2008
KARE 11 Showcase Minnesota
10-11 am
May 15, 2008,
8 Degrees of Ingredients named Finalist in the 2008 Next Generation Indie Book Awards!
See Melisa in an interview with Kare11 News here. (Opens in a new window.)
WHEAT
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FREE
EGG
PEANUT
FISH
SOY
MILK
TREE NUT
SHELLFISH
www.eightdegreesofingredients.com Copyright © 2008 Melisa K. Priem. All rights reserved. Beaver's Pond Press, Publisher. Questions regarding this web site should be directed to joe@beaverspondpress.com
Updated: 8-28-08